Today I am making a French Bread...ultimately to use in my dressing tomorrow. I have Never made dressing. I chose French because Giada on food network showed it in her recipe. I hope gets crumbly enough??!! I think I will make vegetable stock today too. Later today, after I send my hubby to the store for Baking powder, I will make Pumpkin Bread (You can search this site at the bottom for our excellent family recipe) and Then Attempting a Pumkin Pie for the first time with my daughter! She asked for one...I have never made one....so I will let you know how it turns out! I try to post some pics:)
The ingredients are:
- 7 cups Flour
- 2 1/2 cups Water
- 2 tablespoons Sugar
- 1 tablespoon Salt
- 2 teaspoons Yeast
You can get all the instructions and details where I did...youtube...everydayfoodstorage...the scroll down to the two videos marked How to make french bread #1 and then #2...she goes through it step by step:)
~Wendy
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